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FARMERS MEAT MARKET
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BEEF CUTS
Fillet, sirloin, rump, topside, silverside, T-flank, trimmings, stew, T-bone, kidneys, tongue, oxtail, liver, heart, bones
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SHEEP CUTS
Lamb saddle, lamb leg, mutton saddle, mutton leg, ribs, breast and flap, liver, kidneys, heart, fat, manufacturing beef
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